{"product_id":"artisan-sourdough-made-simple","title":"Artisan Sourdough Made Simple","description":"\u003cp data-open-accessibility-text-original=\"14px\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"a-text-bold\"\u003eThe easy way to bake bread at home\u003c\/span\u003e\u003cspan\u003e―\u003c\/span\u003e\u003cspan class=\"a-text-bold a-text-italic\"\u003eall you need is FLOUR, WATER and SALT to get started!\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e\u003cbr\u003e\u003cbr\u003eBegin your sourdough journey with the bestselling beginner's book on sourdough baking\u003c\/span\u003e\u003cspan\u003e―\u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eover\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003e200,000 copies sold!\u003cspan\u003e \u003c\/span\u003e\u003c\/span\u003e\u003cspan\u003eMany bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eArtisan Sourdough Made Simple\u003c\/span\u003e\u003cspan\u003e, Emilie Raffa removes the fear and proves that baking with sourdough is easy, and can fit into even a working parent’s schedule! Any new baker is inevitably hit with question after question. Emilie has the answers. As a professionally trained chef and avid home baker, she uses her experience to guide readers through the science and art of sourdough.\u003c\/span\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Macmillan","offers":[{"title":"Default Title","offer_id":45023069765767,"sku":"9781624144295","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0383\/6985\/3575\/files\/91at5I7SIaL._SL1500.jpg?v=1782506122","url":"https:\/\/generalstoreofminnetonka.com\/products\/artisan-sourdough-made-simple","provider":"General Store of Minnetonka","version":"1.0","type":"link"}